Welcome back! We are overly excited to be open and serving again. The safety of our guests and staff are our top priority. We want to let our guests know of a few things we are doing to ensure we can serve safely while allowing our guests to enjoy the beautiful experience of dining at L’Auberge Chez Francois.
OUR DINING ROOMS
We have reconfigured the layout of all our dining areas. To follow social distancing guidelines all our tables are least 6 feet apart. Tables and chairs are sanitized after each use.
MENUS
Menus are now on single use paper and are disposed of after each use. Due to availability we have modified our menus. Please see links below.
INSERT LUNCH MENU LINK
INSERT DINNER MENU LINK
JACQUES BRASSERIE LINK
INSERT COCKTAIL MENU LINK
INSERT DESSERT MENU LINK
OUR STAFF
Each employee has their temperature checked and self-assess themselves before entering the building. Team members are required to wear face coverings and gloves Our culinary team members will also all be required to wear masks and gloves and are required to practice frequent and effective handwashing.
OUR ENHANCED CLEANING PROTOCOL
Prior to welcoming guests and staff back into our dining rooms, we thoroughly cleaned and sanitized the entire building. In addition to our already strict restaurant cleaning procedures, which exceed CDC guidelines, we will continue to regularly disinfect all guest and team member touchpoints and frequently touched surfaces. We have installed hand sanitizers through out the restaurant for our guests and staff to use.
WHAT WE KINDLY ASK OF OUR GUESTS
We ask that our guest wear a face covering when entering the restaurant and when not seated at their table. If possible, please plan ahead by making reservations over the phone or via OpenTable, that you do not congregate in the lobby, restrooms, and that you maintain social distance from our staff and other guests.
