- October 22, 2017
11:00 am - 2:00 pm
Join us on Sunday, October 22, 2017 at 11:00am for a festive Harvest Sunday Brunch on our outdoor terrace (weather permitting) as we toast the fall season. We have just added our resident performer and guitarist, Alexander Barnett, to entertain you while you dine. Spend the afternoon at L’Auberge Chez François as the crisp weather arrives and enjoy the view of our lovely grounds. Vive la récolte!
Le Menu
Assorted Breads and House-Made Croissant
Virginia Apple Cider Cocktails, Cremant d’Alsace, Bloody Marys
APPETIZER
Choice of:
Warm Roquefort Cheese Tart, Caramelized Apples, Cinnamon and Calvados
-or-
Onion Soup Gratinée
SALAD
Fall Bounty Organic Salad, Vinaigrette Maison
ENTRÉE
Choice of:
Ouef en Meurette
Red Wine-Poached Eggs, Pinot Noir Braised Short Ribs, Roasted Potatoes
-or-
Avocado Brioche Toast, Poached Eggs, Hollandaise Sauce, Harvest Vegetables
DESSERT
Crêpes Suzette:
Orange Crêpes, Caramelized Oranges, Grand Marnier Syrup
Gillette’s Locally-Roasted Coffee, Selection of Harney & Sons Fine Teas
$60.00
excluding tax and gratuity; for a total of $76
We are happy to adjust the menu to accommodate guests’ dietary restrictions, please email chezlauberge@aol.com with special requests.
