Daou Six-Course Wine Dinner Experience with Special Guests Jared Richardson of Daou Wine Estates & Jim Futrell of Republic National

Garden Room – Very Limited Exclusive Seating

Please join us Thursday, November 11th, as Chef Jacques welcomes Jared Richardson, Mid Atlantic Manager of the prestigious Daou Wine Estates and longtime friend and distributor Jim Futrell of Republic National.

As young men, the Daou brothers Georges and Daniel shared the same dream: To live a life in wine. The dream prevailed years later when they discovered what would become known as Daou Mountain, in Paso Robles, CA. The mountain was first discovered 40 years ago when legendary winemaker Andre Tchelistcheff announced this mountain would one day make world class Cabernet Sauvignon.
“In pursuit of excellence, no expense is spared at Daou. Think of it like a Michelin three-star restaurant: no detail goes unnoticed and no shortcuts are taken.” -Erin Brooks, Robert Parker’s Wine Advocate

The day has come, experience the wines and style of Daou wines and see why all the critics are raving about these wines.
Our Daou Wine Dinner Extraordinaire will be held in our lovely and graciously distanced Garden Room this evening, overlooking our grounds and gardens. Indeed, a very special wine and culinary evening experience, not to be missed.

Daou Wine Dinner Experience Menu
Greeter: Daou Rosé 2020

Cours de Pain
Harvest Multigrain Sourdough Rolls, Local Butter

2nd Course
Chef Jacques’ Seasonal Canapes
Daou Rosé 2020

3rd Course
Le Saumon Soufflé Norwegian Salmon, Seabass Mousse, Wilted Garden Spinach, Beurre Rouge
Daou Sauvignon Blanc 2019, Paso Robles

4th Course
Grilled Carolina Shrimp Provençal Garlic-Garden Herb Butter, Barley Risotto, Crispy Leeks, Garden Vegetables
Daou Reserve Chardonnay 2019, Willow Creek

5th Course
Creekstone Farms Natural Filet Mignon, Fall Garden Vegetable Medley, Puree Rose, Truffle Sauce
Daou Bodyguard Red Blend 2018 &
Daou Reserve Cabernet 2019, Paso Robles

Dessert

Chef Pascal’s Classic Mille Feuille Napoléon
Locally Roasted Coffee, Selection of Harney & Sons Fine Teas

Event Price: $168.00;
Including Tax & Gratuity for a total of $215.00 per person

Tickets are non-refundable. We are happy to accommodate guests’ dietary concerns, so all may join the festivities.
Please email chezlauberge@aol.com or call 703-759-3800 with special requests.

Patrons will have an opportunity to purchase these exceptional wines at a very special price this evening.