- June 15, 2017
6:30 pm - 10:00 pm
Please join us on Thursday, June 15 at 6:30pm as we team up with Famille Perrin, the leading organic wine grower of the Southern Rhone Valley, and Olivier Lotterie, of Vineyard Brands, for an exclusive pairing dinner at L’Auberge Chez François. Château de Beaucastel produces what most people acknowledge to be the finest wines of Châteauneuf-du-Pape. The Perrin family has been an integral fixture of the region for well over 100 years. Today, the third and fourth generations of Perrins – François, Jean-Pierre and Jean-Pierre’s sons Pierre, Marc and Thomas, continue in the tradition of their father and grandfather.
Le Menu
Chef Jacques’ Canapés
Château Mireval Côtes de Provence Rosé 2016
Poached Maine Lobster with Grapefruit in a Light Saffron Sauce
Château de Beaucastel Châteauneuf du Pape Blanc 2014
Maple Leaf Farms Duck Confit, Morel Mushroom and Haricots Verts Napoleon
Coudoulet de Beaucastel Cotes du Rhône Rouge 2014
Roasted Lamb Loin Provençal, Natural Jus, Pommes de Terre à la Lyonnaise, Garden Vegetables
Château de Beaucastel Châteauneuf du Pape 2014
Château de Beaucastel Châteauneuf du Pape 2008
Tarte aux Myrtilles – Fresh Blueberry Tart with Kirsch, House-made Vanilla Ice Cream
Gillette’s Locally-Roasted Coffee, Selection of Harney & Sons Fine Teas
$154.00
excluding tax and gratuity; for a total of $196.00
We are happy to adjust the menu to accommodate guests’ dietary restrictions, please email chezlauberge@aol.com with special requests. Patrons will have the opportunity to purchase these wines at a discounted price.
