3/24 – “Spring has Sprung” Four-Course Musical Brunch Experience Featuring the Tunes of Steve Long

Please Join us on Sunday, March 24th at 11:00am for a lovely Spring Sunday Musical Brunch. We are thrilled to welcome back Steve Long, a native of the DC area, who has been playing piano and keyboards professionally for over thirty-five years since graduating from New England Conservatory in Boston. With the ability to play many different styles of music, Steve is busy performing with many different bands in varying genres, from jazz standards to R&B and popular music, and most everything in between.

Steve’s various musical collaborations have allowed him to perform at venues like The Kennedy Center, Wolf Trap, Merriweather Post Pavillion, The Bayou, and Blues Alley, to name a “few”. In addition to events and galas all over the greater Washington DC area, he has traveled for gigs in New York, Florida, Las Vegas, Ocean City.

Why not end your spring weekend on a high note with a lively and delectable musical brunch with us? Merci and see you there.

SPRING MUSICAL BRUNCH MENU

Corbeille du Pain (Bread Basket)
Basket of Chef Pascal’s House-made Butter Croissants, Multi Grain & Sourdough Breads, Local Butter
Crémant d’Alsace, House-made Bloody Mary’s, Mimosas, Papa’s Pilsner

Appetizer
Gulf Shrimp Bisque

Entrée – Choice of One:
Wild Mushroom and Truffle Omelette, Truffle Sauce, Roasted Potatoes, Seasonal Vegetables

-or-

Creekstone Farms Natural Filet Mignon Benedict, Two Poached Eggs, Béarnaise Sauce, Roasted Potatoes, Seasonal Vegetables

Dessert

Chef Pascal’s Traditional White Chocolate and Raspberry Mousse
Julius Meinl Coffee, Selection of Harney & Sons Fine Teas

Event Price: $98.00 (excludes tax & gratuity), for a total of 125.00 per person.

We are happy to accommodate guests’ dietary concerns, so all may join the festivities. Please email
chezlauberge@aol.com or call 703-759-3800 with special requests, or to join our waitlist. Tickets non-refundable.